Complete Chocolate Lover’s Guide for the San Francisco Bay Area

Sugar spectrum

Valentine’s Day celebrations were curtailed this year, but not the chocolate!

Published 9 March, 2021

Sweet torture

A different meaning to bittersweet chocolate

Published 25 February, 2021

Garden Society

Artisan chocolate infused with different cannabis strains to achieve different moods

Published 21 January, 2021

Maison Bouche

Wide range of unique flavors in French-style chocolate bars

Published 2 December, 2020

Good ‘n messy

Some of these entries required gloves

Published 8 November, 2020

The Good Chocolate

Natural sugar substitutes and other good attributes in pretty, cool (literally) bars

Published 13 October, 2020

David Upchurch Chocolatier

Inspired by a year in Paris and years apprenticing in SFBA, David Upchurch makes chocolate confections and pâte de fruit with a bean-to-bar aspect

Published 27 September, 2020

Snack time!

In these trying times, treat yourself to something yummy

Published 15 September, 2020

The Velvet Raven

Enjoy a meal, drink, art, and maybe the most extensive array of molded chocolates you have ever seen in this cozy corner of South Park

Published 18 August, 2020