Complete Chocolate Lover’s Guide for the San Francisco Bay Area

See’s Candies – Downtown Market St.

See’s may be old school, but they don’t use preservatives or partially hydrogenated oils in their chocolates, so you can enjoy your taste of nostalgia

Published 20 March, 2014

NeoCocoa

NeoCocoa makes pavés (truffles without shells) and chocolate confections

Published 19 March, 2014

Recchiuti Confections: Ferry Building

He started it: Michael Recchiuti was the first artisan chocolatier to make a big splash in SF, and his chocolate is still worth all the hype.

Published 19 March, 2014

Socola Chocolatier

Visit Socola for fun and tasty treats, many with an Asian flair

Published 19 March, 2014

A shop for Socola

A successful Kickstart campaign helps achieve another chocolatier’s dream

Published 16 January, 2014

Fav in the news

Local artisan chocolates get national exposure

Published 1 December, 2013

Diamond in the rough

Looking for a small splurge-y gift for a chocolate-loving health nut? Try this jewel

Published 27 November, 2013

Beyond bacon

I needed a support group to try L’Amourette’s “controversial” bar

Published 18 November, 2013