Complete Chocolate Lover’s Guide for the San Francisco Bay Area

Judging the best

Hard to decide on best of the best when everyone’s at the top of their game

Published 13 November, 2018

Local chocolate

My definition just got waaaay bigger

Published 24 January, 2018

Chocolate sprinkles

Seems like the theme for this Fall Chocolate Salon was ABC: All ’Bout Coconut (with some serious bling on the side)

Published 9 December, 2016

CocoTutti

Founded by architect & baker Elyce Zahn in 2010, CocoTutti makes truffles, bars and more from scratch.

Published 23 November, 2016

Chocolate Deluge

We were awash in the El Niño of chocolate at the 2016 International Chocolate Salon

Published 19 April, 2016

The raw and the cooked

Found some new favorites at the Fall Salon, including the location

Published 10 December, 2015

Get the value pack

When you think of artisan chocolates, you probably never think of Oracle Corporation, but you should

Published 16 June, 2015

Chef’s choice chocolates

If you live on the Peninsula, lucky you. For the rest of us chocolate lovers, new chocolatier Timothy Adams means: road trip!

Published 16 October, 2014

2014 Salon: This time, it’s personal

A day full of talking about chocolate, looking at chocolate, and most importantly, sampling chocolate from some great chocolatiers

Published 7 April, 2014

NeoCocoa

NeoCocoa makes pavés (truffles without shells) and chocolate confections

Published 19 March, 2014