Complete Chocolate Lover’s Guide for the San Francisco Bay Area

Endorfin Foods

Endorfin Foods, is an Berkeley-based chocolate maker, whose chocolate is almost raw and free of dairy, soy, gluten, GMOs and refined sugar.

Published 29 November, 2016

CocoTutti

Founded by architect & baker Elyce Zahn in 2010, CocoTutti makes truffles, bars and more from scratch.

Published 23 November, 2016

Congrats to the best

TasteTV has announced their 2015 list of the Best Chocolatiers & Confectioners in America, and SFBA is well represented

Published 16 June, 2015

10-day week of chocolate

An extra long week doesn’t sound so bad when we’re talking about chocolate

Published 4 March, 2015

Snake & Butterfly

Stop by for a drink or gelato, then take some chocolates home

Published 20 February, 2015