801 22nd Street, San Francisco
Dogpatch, San Francisco DIY Tour
Chocolate Experiments
UPDATE 8/20: theLab has closed permanently.
UPDATED 3/1/16: Formerly Chocolate Lab, then theLab Café, and now theLab or Recchiuti at theLab, this space was opened by Michael Recchiuti of Recchiuti Confections so he could use his pastry chef background to offer chocolate oriented desserts, chocolate drinks and other food beyond confections.
It has gone through several iterations. Currently, it is a cocoa café featuring Recchiuti desserts, and a mini-shop of Recchiuti confections.
CBTB Tip:
Always check the website for the latest options at this unique place.
Other Recchiuti locations:
- Ferry Building
- Little Nib – closed & combined with theLab
Read more on CBTB:
