Complete Chocolate Lover’s Guide for the San Francisco Bay Area

J Street Chocolate

Bayview chocolate maker emphasizes the fermented side of chocolate with fermented inclusions

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Bayview/Excelsior SF DIY Tour

Fermented inclusions

Local Chocolatierbean to bar

J Street Chocolate, est. 2021 in SF’s Bayview neighborhood, produces single-origin chocolate bars, some flavored with fermented inclusions and food production by-products like sourdough, koji (the fermenting agent in soy sauce), and moromi (soy sauce by-product).

Started by Julia Street, J Street Chocolate is currently available online, at popups and events around SFBA (follow on Instagram), and for pickup at the kitchen.

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