Complete Chocolate Lover’s Guide for the San Francisco Bay Area

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CAYA Chocolate

Micro-batches of single origin chocolate from a local home kitchen

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Crafting chocolate at home

bean to barLaunched in 2023, CAYA Chocolate, Fremont, makes single-origin dark milk and dark chocolate bars with cacao they source from a variety of countries including India, Tanzania, Columbia, and Bolivia in a certified Cottage Food Operation home kitchen.

You can buy their bars online and at pop-ups and special events.

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Published 18 April, 2024

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