{"id":7826,"date":"2015-11-13T14:21:50","date_gmt":"2015-11-13T22:21:50","guid":{"rendered":"http:\/\/chocolatebythebay.com\/magazine\/?p=7826"},"modified":"2023-02-15T14:32:34","modified_gmt":"2023-02-15T22:32:34","slug":"the-chocolate-garage","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/listingssfba\/the-chocolate-garage\/","title":{"rendered":"The Chocolate Garage \u2013 closed"},"content":{"rendered":"<h4>654 Gilman St., Palo Alto<\/h4>\n<p><strong><a href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/san-francisco-peninsula-tour\/\">SF Peninsula DIY Tour<\/a><\/strong><\/p>\n<h2>Small-batch chocolate tastings<\/h2>\n<p><a href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-4397\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72Store.png\" alt=\"Retail store\" width=\"72\" height=\"68\" \/><\/a>UPDATE September 2019: The Chocolate Garage has closed.<\/p>\n<p>Small batch, bean-to-bar makers are featured at The Chocolate Garage tastings. The private event tastings are available on a per-person basis. Also offers memberships which give members discounts on chocolate.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Small batch, bean-to-bar chocolate tastings feature makers you probably never heard of<\/p>\n","protected":false},"author":1,"featured_media":13424,"comment_status":"open","ping_status":"closed","sticky":false,"template":"single-tourpage.php","format":"standard","meta":{"footnotes":""},"categories":[147,146,483,500],"tags":[1473],"class_list":["post-7826","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-shops","category-listingssfba","category-tour-stop-sf-peninsula","category-tour-stop","tag-closed"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7826","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=7826"}],"version-history":[{"count":3,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7826\/revisions"}],"predecessor-version":[{"id":37501,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7826\/revisions\/37501"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/13424"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=7826"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=7826"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=7826"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}