{"id":7227,"date":"2014-03-25T08:30:03","date_gmt":"2014-03-25T15:30:03","guid":{"rendered":"http:\/\/chocolatebythebay.com\/magazine\/?p=7227"},"modified":"2023-02-15T14:51:11","modified_gmt":"2023-02-15T22:51:11","slug":"nuubia-sf","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/nuubia-sf\/","title":{"rendered":"Nuubia SF\u2013closed"},"content":{"rendered":"<h4>1355 Market Street, SF<\/h4>\n<p><a title=\"Mid-Market San Francisco tour\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/mid-market-san-francisco-tour\/\"><strong>Mid-Market SF DIY Tour<\/strong><\/a><\/p>\n<h2>Chocolate with a conscience<\/h2>\n<p>UPDATE 2016: This location has closed. UPDATE 2021: Nuubia has closed all locations.<\/p>\n<p><a title=\"Local Chocolatier\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-4396\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72LocalChocolatier.png\" alt=\"Local Chocolatier\" width=\"72\" height=\"68\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-4397\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72Store.png\" alt=\"Retail store\" width=\"72\" height=\"68\" \/><\/a> <strong>Nuubia San Francisco<\/strong> sells artisan chocolate, gelato and French macarons, but that\u2019s not the first thing they want you to know about their business. They want to make all of these wonderful things while conserving the planet. Even their packaging is \u201cWildlife Friendly.\u201d<\/p>\n<p>Nuubia are located in Market on Market in the Twitter building.<\/p>\n<h3>Other Nuubia SF locations in SFBA:<\/h3>\n<ul>\n<li>5673 W. Las Positas Blvd. Suite 220, Pleasanton \u2013 CLOSED<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Nuubia has closed<\/p>\n","protected":false},"author":5,"featured_media":13405,"comment_status":"open","ping_status":"closed","sticky":false,"template":"single-tourpage.php","format":"standard","meta":{"footnotes":""},"categories":[1083,145,146,15,446],"tags":[1473],"class_list":["post-7227","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gone-but-not-forgotten","category-chocolatier-2","category-listingssfba","category-local-chocolate","category-tour-stop-mid-market-sf","tag-closed"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7227","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=7227"}],"version-history":[{"count":2,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7227\/revisions"}],"predecessor-version":[{"id":35287,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7227\/revisions\/35287"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/13405"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=7227"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=7227"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=7227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}