{"id":7155,"date":"2015-03-04T12:33:59","date_gmt":"2015-03-04T20:33:59","guid":{"rendered":"http:\/\/chocolatebythebay.com\/magazine\/?p=7155"},"modified":"2024-02-19T13:15:24","modified_gmt":"2024-02-19T21:15:24","slug":"10-day-week-of-chocolate","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/events\/10-day-week-of-chocolate\/","title":{"rendered":"10-day week of chocolate"},"content":{"rendered":"<p>Leading up to and encompassing the 9th annual <a title=\"Sample local at International Chocolate Salon\" href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/sample-local-at-international-chocolate-salon\/\">SF International Chocolate Salon<\/a>, TasteTV\u2019s <a title=\"Chocolate Week\" href=\"https:\/\/www.popuprestaurants.com\/schedule-of-chocolate-week-events-march-9-18-2017\/\" target=\"_blank\" rel=\"noopener noreferrer\">Chocolate Week<\/a> featured chocolate walking tours, workshops, tastings and chocolate deals.<\/p>\n<h2>Chocolate Week Special Events &amp; Deals<\/h2>\n<ul>\n<li><strong>SF Chocolate Tours<\/strong> with Gourmet Walks, 15% off during Chocolate Week<\/li>\n<li><strong>Chocolate Making Classes<\/strong> at <a title=\"Feve Artisan Chocolatier\" href=\"https:\/\/chocolatebythebay.com\/magazine\/listingssfba\/chocolatier-2\/feve-artisan-chocolatier\/\">Feve Artisan Chocolatier<\/a>, SF, March 7<\/li>\n<li><strong>Bar Cacao Happy Hour,<\/strong> upstairs at <a title=\"Sixth Course Artisan Confections\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/tour-stop\/tour-stop-mission-district-sf\/sixth-course-artisan-confections\/\">Sixth Course<\/a>, SF, March 8, 3-6pm<\/li>\n<li><strong>Chocolate Workshop,<\/strong> <a href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/rachel-dunn-chocolates\/\">Rachel Dunn Chocolates<\/a>, Concord, March 12 &amp; 13<\/li>\n<li><strong>Croissant-Making Workshop,<\/strong> including chocolate croissants, <a title=\"Draeger\u2019s Market\" href=\"https:\/\/chocolatebythebay.com\/magazine\/listingssfba\/draegers-market\/\">Draeger\u2019s<\/a> Cooking School, San Mateo, March 14<\/li>\n<li><strong>Amano Meet Your Maker,<\/strong> Bar Cacao, upstairs at <a title=\"Sixth Course Artisan Confections\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/tour-stop\/tour-stop-mission-district-sf\/sixth-course-artisan-confections\/\">Sixth Course<\/a>, SF, March 14<\/li>\n<li><strong>Visit the Chocolate Guru: Jack Epstein,<\/strong> <a title=\"Chocolate Covered\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/tour-stop\/tour-stop-noe-valley-sf\/chocolate-covered\/\">Chocolate Covered<\/a>, SF<\/li>\n<li><strong>Visit the Chocolate Guru: Adam Smith,<\/strong> <a title=\"Fog City News\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/tour-stop\/tour-stop-downtown-sf\/fog-city-news\/\">Fog City News<\/a>, SF<\/li>\n<li><strong>Buy 3 Truffles, Get 1 Free,<\/strong> <a title=\"Jade Chocolates\" href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/jade-chocolates-2\/\">Jade Chocolates<\/a>, SF<\/li>\n<li><strong>10% off<\/strong> any retail chocolate purchase, Ghirardelli Chocolates, SFBA shops<\/li>\n<\/ul>\n<p><a title=\"Chocolate Week\" href=\"https:\/\/www.popuprestaurants.com\/schedule-of-chocolate-week-events-march-9-18-2017\/\" target=\"_blank\" rel=\"noopener noreferrer\">Visit the site<\/a> for more info about Chocolate Week. Scroll down the page for a helpful list of some SFBA chocolate spots.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>An extra long week doesn\u2019t sound so bad when we\u2019re talking about chocolate<\/p>\n","protected":false},"author":1,"featured_media":7160,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[168],"tags":[],"class_list":["post-7155","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=7155"}],"version-history":[{"count":5,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7155\/revisions"}],"predecessor-version":[{"id":41957,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/7155\/revisions\/41957"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/7160"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=7155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=7155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=7155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}