{"id":5862,"date":"2014-03-21T16:16:04","date_gmt":"2014-03-21T23:16:04","guid":{"rendered":"http:\/\/chocolatebythebay.com\/magazine\/?p=5862"},"modified":"2023-02-15T15:57:39","modified_gmt":"2023-02-15T23:57:39","slug":"sixth-course-artisan-confections","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/sixth-course-artisan-confections\/","title":{"rendered":"Sixth Course Artisan Confections"},"content":{"rendered":"<figure id=\"attachment_6045\" aria-describedby=\"caption-attachment-6045\" style=\"width: 630px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/11\/SixthCourseExterior1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-6045 size-full\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/11\/6thCourseExt.jpg\" alt=\"6th Course Exterior\" width=\"630\" height=\"432\" srcset=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/11\/6thCourseExt.jpg 630w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/11\/6thCourseExt-320x219.jpg 320w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/11\/6thCourseExt-348x238.jpg 348w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/11\/6thCourseExt-200x137.jpg 200w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 984px) 61vw, (max-width: 1362px) 45vw, 600px\" \/><\/a><figcaption id=\"caption-attachment-6045\" class=\"wp-caption-text\">Night time is the right time for a visit to Sixth Course.<\/figcaption><\/figure>\n<h4>1544 15th St. (cross street: Capp), San Francisco<\/h4>\n<h5><a title=\"Mission District tour\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/mission-district-tour\/\">Mission District DIY Tour<\/a><\/h5>\n<h2>Upscale chocolate shopping<\/h2>\n<p><a title=\"Local chocolatier\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-4396\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72LocalChocolatier.png\" alt=\"Local Chocolatier\" width=\"72\" height=\"68\" \/><\/a> <a title=\"Factory store\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-4394\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72FactoryStore.png\" alt=\"Factory Store\" width=\"72\" height=\"68\" \/><\/a><a title=\"Sixth Course\" href=\"https:\/\/www.sixthcourse.com\/#\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Sixth Course Artisan Confections<\/strong><\/a> makes everything they sell on site, including truffles, gelato pops, and dessert pastries. You can watch the kitchen action from a stool at the small bar in front of large windows at the back of the small, elegant shop.<\/p>\n<h4>CBTB Tip:<\/h4>\n<p>Skip dessert at the Mission District restaurant you\u2019re at, and come here instead.<\/p>\n<h3>Read more on CBTB:<\/h3>\n<ul>\n<li><a title=\"Cool chocolate chic\" href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/cool-chocolate-chic\/\">Cool chocolate chic<\/a><\/li>\n<li><a title=\"2013 Chocolate Salon: More than I could handle\" href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/2013-chocolate-salon\/\">2013 Chocolate Salon: More than I could handle<\/a><\/li>\n<li><a title=\"Lots of love at SF\u2019s Chocolate Salon\" href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/ourchocolatiers\/lots-of-love-at-sfs-chocolate-salon\/\">Lots of love at SF\u2019s Chocolate Salon<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Sixth Course&#8217;s upscale shopping experience includes beautiful truffles, gelato pops, and dessert pastries. And if you haven&#8217;t tried semifreddo before, you have to get one here<\/p>\n","protected":false},"author":1,"featured_media":32258,"comment_status":"open","ping_status":"closed","sticky":false,"template":"single-tourpage.php","format":"standard","meta":{"footnotes":""},"categories":[145,146,15,448,500,488],"tags":[17,1317,1468,280],"class_list":["post-5862","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chocolatier-2","category-listingssfba","category-local-chocolate","category-tour-stop-mission-district-sf","category-tour-stop","category-update","tag-chocolatier","tag-factory-store","tag-listing","tag-sixth-course-artisan-confections"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/5862","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=5862"}],"version-history":[{"count":5,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/5862\/revisions"}],"predecessor-version":[{"id":32257,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/5862\/revisions\/32257"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/32258"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=5862"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=5862"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=5862"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}