{"id":44560,"date":"2024-11-08T16:25:34","date_gmt":"2024-11-09T00:25:34","guid":{"rendered":"https:\/\/chocolatebythebay.com\/magazine\/?p=44560"},"modified":"2025-02-03T16:27:24","modified_gmt":"2025-02-04T00:27:24","slug":"eris-choco","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/eris-choco\/","title":{"rendered":"Eri&#8217;s Choco"},"content":{"rendered":"<h4>San Mateo, CA<\/h4>\n<p><strong><a href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/san-francisco-peninsula-tour\/\">SF Peninsula DIY Tour<\/a><\/strong><\/p>\n<h2>\u2018Yumbalicious\u2019 chocolate sauce<\/h2>\n<p><a title=\"Chocolate icons\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-28884\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2022\/01\/Confectioner.png\" alt=\"Confectioner icon\" width=\"72\" height=\"68\" \/><\/a><\/p>\n<p><strong><a href=\"https:\/\/erischoco.com\" target=\"_blank\" rel=\"noopener\">Eri\u2019s Choco<\/a>,<\/strong> established in 2024, makes one product\u2014 Eri\u2019s Chocolate Ecstasy Chocolate Sauce. This vegan, organic superfood is made with minimally processed ingredients and no refined sugar. Instead it uses organic date syrup and agave syrup for sweetness. It is also shelf stable and \u2014 according to its maker, it\u2019s more than yummy or delicious \u2014 it\u2019s <em>yumbalicious.<\/em><\/p>\n<p>You can buy Eri\u2019s Chocolate Ecstasy Chocolate Sauce online, at some local farmers markets, and at special events. Check their website for updates.<\/p>\n<h3>CBTB mentions<\/h3>\n<ul id=\"recentposts\">\n<li><a title=\"Permanent Link to \u201cChewing the cacao fat at a Salon\u201d\" href=\"https:\/\/chocolatebythebay.com\/magazine\/outsidechocolate\/chewing-the-cacao-fat-at-a-salon\/\" rel=\"bookmark\">Chewing the cacao fat at a Salon<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Gourmet all natural shelf stable vegan chocolate sauce<\/p>\n","protected":false},"author":1,"featured_media":44562,"comment_status":"open","ping_status":"closed","sticky":false,"template":"single-tourpage.php","format":"standard","meta":{"footnotes":""},"categories":[1155,146,15,222],"tags":[1320,1637,1468],"class_list":["post-44560","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-listed-confectioner","category-listingssfba","category-local-chocolate","category-peninsula-chocolate","tag-confectioner","tag-eris-choco","tag-listing"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/44560","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=44560"}],"version-history":[{"count":7,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/44560\/revisions"}],"predecessor-version":[{"id":45433,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/44560\/revisions\/45433"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/44562"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=44560"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=44560"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=44560"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}