{"id":38701,"date":"2023-05-30T12:54:52","date_gmt":"2023-05-30T19:54:52","guid":{"rendered":"https:\/\/chocolatebythebay.com\/magazine\/?p=38701"},"modified":"2023-05-30T16:10:42","modified_gmt":"2023-05-30T23:10:42","slug":"pure-goodies","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/pure-goodies\/","title":{"rendered":"PureGoodies"},"content":{"rendered":"<h4>1007 Howard St., San Mateo, CA<\/h4>\n<p><strong><a href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/san-francisco-peninsula-tour\/\">SF Peninsula DIY Tour<\/a><\/strong><\/p>\n<h2>Time-traveling toffee<\/h2>\n<p><a title=\"Chocolate icons\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-28884\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2022\/01\/Confectioner.png\" alt=\"Confectioner icon\" width=\"72\" height=\"68\" \/><\/a><strong><a href=\"https:\/\/www.puregoodies.com\" target=\"_blank\" rel=\"noopener\">PureGoodies<\/a><\/strong> makes gourmet toffee in 3 varieties that were developed in 3 different places at 3 different times:<\/p>\n<ol>\n<li><strong>The Original<\/strong> in Trinity Alps, CA, 1973<\/li>\n<li><strong>Dark Sea Sal<\/strong>t in SF, 2009<\/li>\n<li><strong>Maple Bacon Espresso<\/strong> in NYC, 2012<\/li>\n<\/ol>\n<p>They don\u2019t have their own retail space, but you can buy their toffee <a href=\"https:\/\/www.puregoodies.com\" target=\"_blank\" rel=\"noopener\">online<\/a> and at the <a href=\"https:\/\/www.rwckiwanisfarmersmarket.com\" target=\"_blank\" rel=\"noopener\">Redwood City farmers market<\/a>. Check their website for updates.<\/p>\n<h3>CBTB mentions:<\/h3>\n<ul>\n<li>Nothing yet! Check back later.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Toffee that comes with its own family tree<\/p>\n","protected":false},"author":1,"featured_media":38732,"comment_status":"open","ping_status":"closed","sticky":false,"template":"single-tourpage.php","format":"standard","meta":{"footnotes":""},"categories":[1155,146,15,222],"tags":[1468,1554,796,1324,543],"class_list":["post-38701","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-listed-confectioner","category-listingssfba","category-local-chocolate","category-peninsula-chocolate","tag-listing","tag-puregoodies","tag-redwood-city","tag-san-mateo","tag-toffee"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/38701","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=38701"}],"version-history":[{"count":4,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/38701\/revisions"}],"predecessor-version":[{"id":38736,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/38701\/revisions\/38736"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/38732"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=38701"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=38701"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=38701"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}