{"id":37873,"date":"2015-09-10T12:50:32","date_gmt":"2015-09-10T19:50:32","guid":{"rendered":"https:\/\/chocolatebythebay.com\/magazine\/?p=37873"},"modified":"2023-08-23T16:56:17","modified_gmt":"2023-08-23T23:56:17","slug":"arabian-night","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/san-francisco-chocolate\/arabian-night\/","title":{"rendered":"Arabian Night"},"content":{"rendered":"<p>On September 30, 6:30 to 9:30 PM, experience an introductory class in belly dancing by <a href=\"https:\/\/gypsyloveproductions.com\" target=\"_blank\" rel=\"noopener noreferrer\">Gypsy Love Productions<\/a>, adorn your body with a temporary henna tattoo of classic Indian designs from Open Lotus Henna, enjoy Middle Eastern and Indian-inspired appetizers, and sample Jade Chocolates\u2019 award-winning chocolates.<\/p>\n<p>Two 30-minute belly dancing classes will be offered. Classes are limited to 10 persons. You can purchase tickets in Jade Chocolates\u2019 shop on Geary St. in the Richmond District or online.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On September 30, 6:30 to 9:30 PM, experience an introductory class in belly dancing by Gypsy Love Productions, adorn your body with a temporary henna tattoo of classic Indian designs &hellip; <a href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/san-francisco-chocolate\/arabian-night\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Arabian Night&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41],"tags":[],"class_list":["post-37873","post","type-post","status-publish","format-standard","hentry","category-san-francisco-chocolate"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/37873","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=37873"}],"version-history":[{"count":4,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/37873\/revisions"}],"predecessor-version":[{"id":39827,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/37873\/revisions\/39827"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=37873"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=37873"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=37873"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}