{"id":2527,"date":"2012-04-06T13:47:29","date_gmt":"2012-04-06T20:47:29","guid":{"rendered":"http:\/\/chocolatebythebay.com\/magazine\/?p=2527"},"modified":"2022-10-20T17:56:31","modified_gmt":"2022-10-21T00:56:31","slug":"ready-for-your-close-up-in-chocolate","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/chocolate-news\/ready-for-your-close-up-in-chocolate\/","title":{"rendered":"Ready for your close-up in chocolate?"},"content":{"rendered":"<p>Here\u2019s something for any of our readers who dream of becoming chocolatiers themselves:<\/p>\n<p>MysticArt Pictures is looking to cast someone like you in the upcoming USA Network reality series, \u201c<a title=\"The Moment\" href=\"https:\/\/variety.com\/2012\/tv\/news\/usa-gives-series-order-to-the-moment-1118049170\/\" target=\"_blank\" rel=\"noopener noreferrer\">The Moment<\/a>.\u201d<\/p>\n<p>The show will focus on \u201cpersonal reinvention and life transformation\u201d and is scheduled to air this summer. Each week will highlight a different person working to achieve a life\u2019s dream that was delayed, and one such person they are looking for is one who is looking for a second chance to be a chocolatier.<\/p>\n<p>The show is scheduled to air this summer, so apply now for the chance to re-live your dream. Details are available on <a title=\"MysticArt Pictures\" href=\"https:\/\/www.mysticartpictures.com\/mystic\/index.php\" target=\"_blank\" rel=\"noopener noreferrer\">MysticArt Pictures\u2019 website<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Smile and say, &#8220;Chocolate!&#8221;<\/p>\n","protected":false},"author":1,"featured_media":272,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[49],"tags":[17,287],"class_list":["post-2527","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chocolate-news","tag-chocolatier","tag-reality-tv"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/2527","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=2527"}],"version-history":[{"count":1,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/2527\/revisions"}],"predecessor-version":[{"id":35553,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/2527\/revisions\/35553"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/272"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=2527"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=2527"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=2527"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}