{"id":15411,"date":"2020-07-10T18:05:47","date_gmt":"2020-07-11T01:05:47","guid":{"rendered":"http:\/\/chocolatebythebay.com\/magazine\/?p=15411"},"modified":"2023-02-15T16:23:10","modified_gmt":"2023-02-16T00:23:10","slug":"the-confectionist","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/the-confectionist\/","title":{"rendered":"The Confectionist"},"content":{"rendered":"<figure id=\"attachment_15416\" aria-describedby=\"caption-attachment-15416\" style=\"width: 700px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-15416 size-full\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2020\/07\/Confectionist-Pstachio-Orange-Toffee.jpg\" alt=\"Confectionist Pistachio Orange Toffee\" width=\"700\" height=\"418\" data-wp-pid=\"9459\" srcset=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2020\/07\/Confectionist-Pstachio-Orange-Toffee.jpg 700w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2020\/07\/Confectionist-Pstachio-Orange-Toffee-320x191.jpg 320w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2020\/07\/Confectionist-Pstachio-Orange-Toffee-640x382.jpg 640w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2020\/07\/Confectionist-Pstachio-Orange-Toffee-348x208.jpg 348w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2020\/07\/Confectionist-Pstachio-Orange-Toffee-200x119.jpg 200w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 984px) 61vw, (max-width: 1362px) 45vw, 600px\" \/><figcaption id=\"caption-attachment-15416\" class=\"wp-caption-text\">The Confectionist\u2019s Pistachio Orange Toffee is special<\/figcaption><\/figure>\n<h2><a title=\"Chocolate icons\" href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-4396\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72LocalChocolatier.png\" alt=\"Local Chocolatier\" width=\"72\" height=\"68\" \/><\/a>Chocolate perfectionist<\/h2>\n<p><strong><a href=\"https:\/\/the-confectionist.square.site\" target=\"_blank\" rel=\"noopener noreferrer\">The Confectionist<\/a>,<\/strong> established in 2019 by Seth Bain, a self-taught chocolatier, makes bars, toffees, chocolate covered nuts, and other confections in Albany, CA. Their Pistachio Orange Toffee is a delicious, unique take on traditional nut toffees. In fact, it won Gold for Most Unique in the <a href=\"https:\/\/www.internationalchocolatesalon.com\/2020-toffee-award-winners-announced\/\" target=\"_blank\" rel=\"noopener noreferrer\">2020 Top Artisan Toffee Awards<\/a>, along with 4 other awards.<\/p>\n<p>The Confectionist chocolates are <a href=\"https:\/\/the-confectionist.square.site\" target=\"_blank\" rel=\"noopener noreferrer\">available online<\/a>, at special events, and at these locations:<\/p>\n<ul>\n<li><a href=\"https:\/\/www.kensingtonfarmersmarket.org\" target=\"_blank\" rel=\"noopener noreferrer\">Kensington farmer\u2019s market<\/a>\u00a0(Sundays)<\/li>\n<li><a href=\"https:\/\/www.solanocellars.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Solano Cellars<\/a><\/li>\n<li><a href=\"https:\/\/www.vintageberkeley.com\" target=\"_blank\" rel=\"noopener noreferrer\">Vintage Berkeley<\/a><\/li>\n<\/ul>\n<h3>Read more on CBTB:<\/h3>\n<ul>\n<li><a href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/chocolate-atmosphere\/\">Chocolate atmosphere<\/a><\/li>\n<li><a href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/something-to-chew-on\/\">Something to chew on<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>A self-taught chocolatier makes exceptional bars, toffees, and other treats<\/p>\n","protected":false},"author":1,"featured_media":15417,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42,145,146,15],"tags":[1468,659,266,1153,543],"class_list":["post-15411","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-east-bay-chocolate","category-chocolatier-2","category-listingssfba","category-local-chocolate","tag-listing","tag-orange","tag-pistachio","tag-the-confectionist","tag-toffee"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/15411","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=15411"}],"version-history":[{"count":2,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/15411\/revisions"}],"predecessor-version":[{"id":35704,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/15411\/revisions\/35704"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/15417"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=15411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=15411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=15411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}