{"id":13756,"date":"2019-09-06T15:43:23","date_gmt":"2019-09-06T22:43:23","guid":{"rendered":"http:\/\/chocolatebythebay.com\/magazine\/?p=13756"},"modified":"2024-04-15T13:59:55","modified_gmt":"2024-04-15T20:59:55","slug":"fleur-savage-chocolates","status":"publish","type":"post","link":"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/fleur-savage-chocolates\/","title":{"rendered":"Fleur Sauvage Chocolates"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-38255\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2019\/09\/Fleur-Savage.png\" alt=\"Fleur Savage\" width=\"520\" height=\"450\" srcset=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2019\/09\/Fleur-Savage.png 520w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2019\/09\/Fleur-Savage-320x277.png 320w, https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2019\/09\/Fleur-Savage-400x346.png 400w\" sizes=\"auto, (max-width: 520px) 85vw, 520px\" \/><\/p>\n<h4>370 Windsor River Rd., Windsor, CA<\/h4>\n<p><a href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/wine-country-tour-sonoma\/\"><strong>Wine Country: Sonoma County DIY Tour<\/strong><\/a><br \/>\n<a href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-4396\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72LocalChocolatier.png\" alt=\"Local Chocolatier\" width=\"72\" height=\"68\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-4395\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72FarmersMarketVendor.png\" alt=\"Farmers Market Vendor\" width=\"72\" height=\"68\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-4393\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72Cafe.png\" alt=\"Cafe\" width=\"72\" height=\"68\" \/><\/a><a href=\"https:\/\/chocolatebythebay.com\/magazine\/d-i-y-tours\/chocolate-icons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-4394 size-full\" src=\"https:\/\/chocolatebythebay.com\/magazine\/wp-content\/uploads\/2014\/03\/72FactoryStore.png\" alt=\"Factory Store\" width=\"72\" height=\"68\" \/><\/a><\/p>\n<h2>Sculpted chocolate<\/h2>\n<p>Started in 2019 by award-winning Chef Robert \u201cButtercup\u201d Nieto, <a href=\"https:\/\/www.fleursauvagechocolates.com\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Fleur Sauvage Chocolates<\/strong><\/a>\u00a0makes bars, bonbons, and chocolate sculptures. They opened their first store in December 2021, and also have a booth at the Santa Rosa and Windsor Farmers Markets. They offer tea time events at the shop which you can reserve on their website. Chef Nieto also does special wine &amp; chocolate pairing events at local wineries and wine shops.<\/p>\n<p>They don\u2019t have an online shop, but you can order chocolates via email to pick up.\u00a0<a href=\"https:\/\/www.fleursauvagechocolates.com\" target=\"_blank\" rel=\"noopener noreferrer\">Visit their website<\/a> for more info.<\/p>\n<h3>CBTB mentions<\/h3>\n<ul>\n<li><a href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/ourchocolatiers\/the-new-sfba-chocolate-scene\/\">The New SFBA Chocolate Scene<\/a><\/li>\n<li><a title=\"Permanent Link to \u201cNew homes for chocolate\u201d\" href=\"https:\/\/chocolatebythebay.com\/magazine\/local-chocolate\/ourchocolatiers\/new-homes-for-chocolate\/\" rel=\"bookmark\">New homes for chocolate<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Fleur Savage Chocolates\u00a0makes bars, bonbons, and chocolate sculptures<\/p>\n","protected":false},"author":1,"featured_media":13816,"comment_status":"open","ping_status":"closed","sticky":false,"template":"single-tourpage.php","format":"standard","meta":{"footnotes":""},"categories":[145,146,15,884,1066,500,488],"tags":[967,17,1317,1326,1098,1468,1088],"class_list":["post-13756","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chocolatier-2","category-listingssfba","category-local-chocolate","category-north-bay","category-wine-country-sonoma","category-tour-stop","category-update","tag-chocolate-sculpture","tag-chocolatier","tag-factory-store","tag-farmers-market-vendor","tag-fleur-sauvage-chocolates","tag-listing","tag-windsor"],"_links":{"self":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/13756","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/comments?post=13756"}],"version-history":[{"count":11,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/13756\/revisions"}],"predecessor-version":[{"id":42501,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/posts\/13756\/revisions\/42501"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media\/13816"}],"wp:attachment":[{"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/media?parent=13756"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/categories?post=13756"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chocolatebythebay.com\/magazine\/wp-json\/wp\/v2\/tags?post=13756"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}